3x15LunchBoil7 min
Potatoes with Turkey and Salad
A simple and filling 3x15 lunch: potatoes with turkey and a salad made from three main ingredients.
3 main products
Boiled potatoes - 180 gTurkey - 130 gSalad - 50 g
Allowed extras
salt, pepper, oil, simple spices
315 kcalP: 36F: 9C: 25
Cooking
- 1Cut the boiled potatoes into large pieces and place them in a bowl.
- 2Slice the turkey into small pieces and add it to the potatoes.
- 3Tear the salad by hand, add it to the bowl, and mix gently.
- 4Add salt, pepper, a little oil, and simple spices to taste.
- 5Serve immediately as a warm lunch.
Menu type
Moderate calorie