3x15DinnerNo processing10 min
Feta Cheese with Tomato and Cucumber
A simple salad of feta cheese, tomato, and cucumber, ready in just a few minutes.
3 main products
Feta cheese - 90 gTomato - 150 gCucumber - 150 g
Allowed extras
salt, pepper, oil, basic spices
221 kcalP: 14F: 15C: 10
Cooking
- 1Rinse the tomato and cucumber, then pat them dry with a paper towel.
- 2Cut the tomato into large cubes and the cucumber into half-moons or quarter-moons.
- 3Cut the feta cheese into cubes or crumble it by hand into a bowl.
- 4Combine all the main ingredients in a bowl or arrange them directly on a plate.
- 5Add salt, pepper, oil, and basic spices to taste, then gently mix.
- 6Serve immediately while the vegetables are fresh and have not released extra juice.
Menu type
Low calorie