3x15DinnerNo processing10 min
Salmon with Lettuce and Cucumber
A simple and quick 3x15 recipe: lightly salted salmon with lettuce and cucumber, with a light dressing to taste.
3 main products
Lightly salted salmon - 90 gLettuce - 70 gCucumber - 100 g
Allowed extras
salt, pepper, oil, simple spices
180 kcalP: 19F: 10C: 6
Cooking
- 1Rinse the lettuce leaves and cucumber, then pat dry with a paper towel.
- 2Slice the cucumber into thin half-moons and tear the lettuce or chop it coarsely.
- 3Arrange the lettuce and cucumber on a plate, then top with salmon slices.
- 4If desired, lightly season with salt and pepper, add a little oil and simple spices.
- 5Serve immediately without mixing too much to keep the salmon texture.
Menu type
Low calorie