3x15DinnerNo processing7 min
Cottage Cheese with Berries and Almonds
A quick high-protein dinner: tender cottage cheese with juicy raspberries and crunchy almonds.
3 main products
Cottage cheese - 200 gRaspberries - 90 gAlmonds - 15 g
Allowed extras
salt
332 kcalP: 34F: 15C: 18
Cooking
- 1Spoon the cottage cheese into a bowl and fluff it with a spoon.
- 2Add the raspberries and gently mix so the berries stay whole.
- 3Sprinkle with almonds and, if desired, a pinch of salt.
- 4Serve immediately while the almonds are still crunchy.
Menu type
High calorie