3x15DinnerBoil15 min
Turkey with cauliflower and leaf lettuce
A light dinner with cooked turkey, boiled cauliflower, and fresh leaf lettuce. It is quick to make and fits everyday balanced eating.
3 main products
Cooked turkey - 140 gCauliflower - 180 gLeaf lettuce - 60 g
Allowed extras
water, salt
236 kcalP: 44F: 3C: 10
Cooking
- 1Prepare a pot of water and bring it to a boil.
- 2Cut the cauliflower into small florets so it cooks faster and evenly.
- 3Add the cauliflower to the boiling water and cook for 6–8 minutes until tender, then drain.
- 4If your turkey is already cooked, simply cut it into bite-size pieces.
- 5Wash the leaf lettuce, pat it dry, and place it on a plate.
- 6Add the warm cauliflower and turkey pieces to the lettuce.
- 7Salt lightly if desired, mix gently, and serve right away.
Menu type
Moderate calorie